(Ambika) Sweet sakkarpara (rooth) 150gAmbika Sweet Sakkalpara is a simple deep fried snack made from Maida (wheat flour) dough with a slight sugar flavor. This type of sweet is called "Rooth" by the Newar people of Nepal and is a familiar sweet. It is a type of sweet called "Namkeen" in India and "Nimkin" in Nepal, and is often made at home on special occasions such as Diwali and Holi, but is a popular snack eaten all year round. Ambika Sweet Sakkalpara is a type that is slightly

hygienically packed and are free from artificial color & flavor

Color Pale pink Aromas Bright red cherry fruits with a hint of strawberry and subtle yeast character to give the aroma complexity and appeal

earthy and woody flavour

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It can be used in curry

Since mint belongs to the basil family

matar kebabs

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Ponni literally means Gold in Tamil and also refers to River Kaveri

Nutmeg Whole is the seed

Tamarind's tart

they can be drained and fried and added to crunchy